Fresh Pantry Recipes: Coriander Chimichurri

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Bright, fresh, and packed with flavour, this Coriander Chimichurri is the perfect sauce to elevate grilled meats, seafood, vegetables, or even a simple slice of toast.

Made with fresh coriander, garlic, olive oil, and a touch of acidity, it comes together effortlessly in our MealPrep™ Stainless Steel Bowl before being stored in a FreshPrep™ container to stay fresh in the fridge.

Prep once and enjoy a versatile condiment that makes every meal more delicious.

Ingredients
1 pack coriander, finely chopped
3 cloves fresh garlic, minced
3 tbsp red wine vinegar
Olive oil
Salt, to taste

Method
• Finely chop the coriander and place it into MealPrep™ stainless steel bowl.
• Add the minced garlic and red wine vinegar.
• Pour in olive oil until the mixture becomes a loose, spoonable sauce.
• Season with salt and adjust the acidity or oiliness to taste.
• Stir everything together until evenly combined.
• Transfer into a FreshPrep™ container and refrigerate for lasting freshness.

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