Fresh Pantry Recipes: Easy Steamed Cod

Keep fish prep simple with Easy Steamed Cod. The MealPrep™ stainless steel bowl is a hygienic, non-porous choice for washing and handling raw fish, while its durable surface makes it a reliable everyday kitchen essential. Just add ginger, cod, marinade and coriander before steaming for a quick, flavourful meal.

Ingredients
Cod steaks
1 tbsp soy sauce
1 tbsp sesame oil
½ tsp sugar
Fresh coriander
Ginger slices

Method
• Wash the cod steaks and place them in a MealPrep stainless steel bowl.
•Arrange the ginger slices at the bottom and place the cod on top.
• Mix the soy sauce, sesame oil and sugar to make the marinade.
• Pour the marinade over the cod and top with fresh coriander.
• Steam for 8–10 minutes, depending on the thickness of the cod, until cooked through.
• Serve hot with rice.

Leave a Reply

Discover more from Fresh Pantry

Subscribe now to keep reading and get access to the full archive.

Continue reading